Making croutons in an air fryer is a great alternative to using the oven. Air fryers are much more energy efficient and create a crunchy, flavorful crouton with a fraction of the time and effort. With just a few simple ingredients, the air fryer can be used to make delicious, homemade croutons in minutes.
To make croutons in an air fryer, begin by cutting or tearing the desired type of bread into cubes. Place the cubes of bread in a bowl and coat with a light layer of oil. Add desired seasonings such as garlic powder, onion powder, Italian seasoning, or parmesan cheese. Place the cubes in the air fryer basket and cook at 400°F for 4-6 minutes. Check the croutons periodically and adjust the cook time if needed. Once finished, the croutons should be golden brown and crispy. Allow the croutons to cool before serving or storing.
How to Make Croutons in an Air Fryer
Making croutons in an air fryer is a great way to add crunch and flavor to salads and soups. Air frying is a healthier alternative to deep-frying, and it’s easy to do. With a few simple ingredients, you can make crispy, delicious croutons in just minutes.
Ingredients for Croutons
To make crunchy croutons in an air fryer, you will need:
- 3 cups of cubed bread
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Optional: herbs, spices, and other seasonings
Instructions for Making Croutons in an Air Fryer
Making croutons in an air fryer is quick and easy. Here’s how to do it:
- Preheat the air fryer to 350°F (177°C).
- Cube the bread into ½-inch pieces and spread them on a baking sheet.
- Drizzle the olive oil over the cubes, and season with salt and pepper.
- Optional: Add herbs, spices, and other seasonings for added flavor.
- Toss the cubes to coat them evenly with the oil and seasonings.
- Transfer the cubes to the air fryer basket, making sure they are spread out in a single layer.
- Cook for 10 minutes, stirring halfway through.
- Check the croutons for desired crispness and cook for an additional 1-2 minutes if needed.
- Remove the croutons from the air fryer and let cool before serving.
FAQs About Making Croutons in an Air Fryer
What Are Croutons?
Croutons are small cubes of toasted or fried bread that are used as a topping or garnish for salads, soups, and other dishes. They add crunch and flavor to a variety of dishes.
Do Croutons Have to Be Fried?
No, croutons do not have to be fried. They can be toasted in the oven or air-fried in an air fryer for a healthier alternative.
Can I Use Any Type of Bread for Croutons?
Yes, you can use any type of bread for croutons. Sourdough, French bread, and Italian bread are all good choices.
How Long Do Croutons Keep?
Homemade croutons will keep for up to a week in an airtight container at room temperature.
Can I Make Croutons Ahead of Time?
Yes, you can make croutons ahead of time. They can be cooked and stored in an airtight container for up to a week.
Making croutons in an air fryer is a great way to add crunch and flavor to salads and soups. With just a few simple ingredients and a few minutes, you can make delicious, crispy croutons. Plus, it’s a healthy alternative to deep-frying. Give it a try and you’ll never go back to store-bought croutons again.